GET ‘SHIP-FACED’ THIS CHRISTMAS AT 22 SHIPS (FOR MORE)
Ship Street is the destination for an unforgettable holiday this winter and 22 Ships, Wan Chai’s modern tapas bar, is serving up festive specials and strong cocktails to get guests in the holiday spirit.
From the 1st of December till the big day on the 25th, Executive Chef Nate Green will be rocking out a creative take on one of his Christmas favourites, the Christmas turkey, with Confit turkey leg, parsnips, sprouts, bacon and chestnuts ($168). “Christmas is one of my favourite holidays. It’s a time to eat, drink and be merry with friends and family-- all the things I love in life,” says Nate. “I can’t wait to get everyone down to the Ship where we can all eat, drink and get ‘ship-faced’ together.”